<meta name="viewport" content="width=device-width, initial-scale=1, maximum-scale=1, user-scalable=no">
<style>
#theme{
    font-weight:bold;
}
#cookname{
    color:red
}
#cook_difficulty{
    color:LawnGreen
}
#cook_time{
    border:1px solid Coral;
    margin:0.5% 0.5% 0.5% 0.5%;
}
.majorTitle{
    float:left;
    margin:1% 0% 1% 0%;
    color:DarkKhaki
}
.majornote{
    float:left;
    margin:1% 3% 1% 1.5%;;
    font-weight:bold;
    color:Indigo
}
.cookStep_position {
 color:DarkSlateGray
}
 .clear { clear: both; }

</style>

<script>
function hidenSelfAndDisplayNext(obj){
    obj.style.display='none';
    obj.nextSibling.style.display="block"
}
function hidenSelfAndDisplayLast(obj){
    obj.style.display='none'
    obj.previousSibling.style.display='block'

}
</script>
<div id='theme'>主题：鲆鱼</div><div class="menu" id="cookname">红烧多宝鱼（大菱鲆）</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/8/5/400_d86383d32115b42ba40093059d674735.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time"></div><div><div class="majorTitle">多宝鱼</div><div class="majornote">1条</div></div><div><div class="majorTitle">葱</div><div class="majornote"></div></div><div><div class="majorTitle">姜</div><div class="majornote"></div></div><div><div class="majorTitle">大蒜</div><div class="majornote"></div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">生抽</div><div class="majornote"></div></div><div><div class="majorTitle">料酒</div><div class="majornote"></div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">现将鱼收拾干净 
去腮去肚 
葱 姜 蒜改刀备好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/2/140_faa0bafba7aca0100e6a851326001072.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/2/800_faa0bafba7aca0100e6a851326001072.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里热油（多放油）放葱姜蒜爆香
加八角和干辣椒段翻炒
倒入生抽和400ml水 
待水烧开后手提多宝鱼在水中正反双面烫一下 
然后正面朝上放好 
不下锅煎的目的是保持多宝鱼的细腻口感 
味道更鲜美</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/c/140_9f41b785c1874557ed3a78c3ac7896ac.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/c/800_9f41b785c1874557ed3a78c3ac7896ac.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水量就是图片中的样子 倒入料酒
盖上锅盖中火焖煮 
待锅中的汤汁浓稠将提前准备好的蒜末洒在锅中 
盖上锅盖焖一分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/3/140_7bdbee7a3631ec7b909678b56f6170a3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/3/800_7bdbee7a3631ec7b909678b56f6170a3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加盐和少许糖调味
收汁儿即可！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/5/140_88f410a7b44486b90d2316a0a5e68eb5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/5/800_88f410a7b44486b90d2316a0a5e68eb5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉质细腻 鲜美 
喜欢吃鱼的朋友试一下吧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/1/140_9ad276692485d7d2bb9da48106e2a3c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/1/800_9ad276692485d7d2bb9da48106e2a3c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/6/140_00c95c070516069d6d5230c4e8873476.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/6/800_00c95c070516069d6d5230c4e8873476.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">柠香大菱鲆</div><div class="menu" id="cookstory">大菱鲆清蒸是真的好吃但如何做才能不腥就有窍门了。买的料酒味道总觉得有些重，许多豆粉也不喜欢吧。好办法来啦，可以用自酿米酒取代，去腥又香甜。如果没有也可以用柠檬蜜，不仅去腥还有甜甜的果香噢</div><div class="menu" id="tips">"贴士："温馨提示：蒸鱼时间不用太久，以免鱼肉不鲜嫩。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/9/d/400_c9ce647ba0e30d1195f2e44c4f6ae60d.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">大菱鲆</div><div class="majornote">1条</div></div><div><div class="majorTitle">葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">米酒               一勺</div><div class="majornote"></div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">柠檬蜜</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒸鱼豉油</div><div class="majornote">2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鱼清洗干净取出内脏及腮。打花刀，淋米酒，撒葱姜丝和盐 八角码味。入蒸锅水开后八分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/140_d8efe6139ea42b1352824c6bae7f481b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/d8efe6139ea42b1352824c6bae7f481b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸好后取出，挑出葱姜，倒掉汤汁。再次撒上葱姜干辣椒丝和柠檬蜜，淋上热油，厨房里立马香气四溢再淋上蒸鱼豉油和生抽</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/a/140_e22e7c4fa53990cdc1ecaaeee341677a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/a/e22e7c4fa53990cdc1ecaaeee341677a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搭配个素炒土豆丝和果拼，开饭开饭啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/140_fc43be292735e4c6906cd44ea83ee1c6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/6/fc43be292735e4c6906cd44ea83ee1c6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">靓汤鱼鱼鱼酸菜</div><div class="menu" id="cookstory">外面每次外面吃酸菜鱼都嫌弃鱼少，酸菜多，吃不爽，今天超市黑鱼特价，酸菜鱼料包也特价，买条鱼，一包料，回家自己做酸菜鱼，挺方便的，鱼也是吃的爽爽的，这次是嫌弃酸菜太少了。这款料包的汤很好吃，不像外面的酸菜鱼，汤不能吃。</div><div class="menu" id="tips">"贴士："1.最后放鱼片不可以烧时间久，倒入滑动两下就行了，到吃的时候，汤的热度还在给他加温，那样出来的鱼肉嫩滑。 2、鱼腌制时要注意放调味品的顺序</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/e/4/400_4e32beb178042446d4d0ac2fca611ca4.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">黑鱼</div><div class="majornote">1条</div></div><div><div class="majorTitle">好人家酸菜鱼包</div><div class="majornote">1包</div></div><div><div class="majorTitle">盐</div><div class="majornote">6克</div></div><div><div class="majorTitle">料酒</div><div class="majornote">20克</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">15克</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">15克</div></div><div><div class="majorTitle">生菜</div><div class="majornote">1颗</div></div><div><div class="majorTitle">香菜</div><div class="majornote">适量</div></div><div><div class="majorTitle">菜籽油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将黑鱼分割一下，周边没骨刺的鱼肉劈下来，劈成片，鱼脊部分将其剁成块，用盐，料酒搅拌一下然后加淀粉，拌均匀，最后加油将鱼裹住</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/140_45ad012374a717cebb7902ac8582ed07.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/7/800_45ad012374a717cebb7902ac8582ed07.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好人家的料包里有一包是腌制鱼的，在烧之前，在根据自己口味，可以再拌一些在鱼里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/4/140_38502c47b228c631ce57ef9069484834.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/4/800_38502c47b228c631ce57ef9069484834.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅内放少许油，将酸菜倒入炒一下，然后盛出来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/1/140_072550000e88bec9246dd63c40e7fd01.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/1/800_072550000e88bec9246dd63c40e7fd01.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入鱼块 翻炒，然后倒入酸菜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/9/140_56d573459782c2f9b04aeca36ff82f49.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/9/800_56d573459782c2f9b04aeca36ff82f49.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入水，烧开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/140_2b362ddb55e8099160bd689cac082a3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/f/800_2b362ddb55e8099160bd689cac082a3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入鱼片，滑一下，就可以出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/0/140_c824eb8b26bdc5898db27861f18b5e70.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/0/800_c824eb8b26bdc5898db27861f18b5e70.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">满满一大盆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/140_4e6f48432dcd8d5f1a32d1a1c8106940.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/800_4e6f48432dcd8d5f1a32d1a1c8106940.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鱼很嫩滑，汤也很好喝。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/140_8f5f31b5aec13731895c242be14459aa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/800_8f5f31b5aec13731895c242be14459aa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">超级无敌霸道麻辣水煮鱼鱼鱼鱼鱼鱼</div><div class="menu" id="cookstory">好吃好吃好吃重要的事情说三遍。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/6/3/400_e648469162c04bf4e103ebc3566a4f73.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">鱼</div><div class="majornote">楼主这个是5斤的哦。</div></div><div><div class="majorTitle">大葱</div><div class="majornote">200g</div></div><div><div class="majorTitle">蒜</div><div class="majornote">200g</div></div><div><div class="majorTitle">姜</div><div class="majornote">200g</div></div><div><div class="majorTitle">泡菜</div><div class="majornote">一袋</div></div><div><div class="majorTitle">小米辣</div><div class="majornote">200g</div></div><div><div class="majorTitle">芹菜</div><div class="majornote">200g</div></div><div><div class="majorTitle">豆瓣酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">鱼调料（各种都可以）</div><div class="majornote">一袋</div></div><div><div class="majorTitle">配菜随机</div><div class="majornote">份量随机</div></div><div><div class="majorTitle">油</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">泡菜.切小丁备用
、楼主是在外面买的最最基础的1.5园一袋的、这种最好很好吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/4/140_fa204ad7af0c5b0cadad8d34c9975cd4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/4/800_fa204ad7af0c5b0cadad8d34c9975cd4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这个里面有，小米辣、蒜、洋葱、葱白。全部切小丁备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/3/140_1390857f86e3f7827b25d4737944ad83.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/3/800_1390857f86e3f7827b25d4737944ad83.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这个是楼主今天的配菜。（你们可以任意选择）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/0/140_386fe52243eff1a4a91416ee85ce5250.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/0/800_386fe52243eff1a4a91416ee85ce5250.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香菇撕小朵备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/b/140_03c9912f36a2b6d4f8daaff48f75d72b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/b/800_03c9912f36a2b6d4f8daaff48f75d72b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把油烧热。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/1/140_6d8bcd0c4f7da8bf3d51a9ffc61249e1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/1/800_6d8bcd0c4f7da8bf3d51a9ffc61249e1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把小盆、里的葱、蒜、洋葱、倒进去。翻炒，爆出香味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/1/140_ebeab772c4f187049622685d5c877ea1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/1/800_ebeab772c4f187049622685d5c877ea1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">爆出香味过后倒入豆瓣酱。翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/b/140_b21b0d6aa8b343a7e5f0bd4c18e04f2b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/b/800_b21b0d6aa8b343a7e5f0bd4c18e04f2b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入酸菜、翻炒、这个炒料很重要决定鱼香不香、好不好吃。我炒了10多分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/a/140_3a0ad1356b919028e76d89407e695eea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/a/800_3a0ad1356b919028e76d89407e695eea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">图片有点混了、这个是把鱼调料倒进去、翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/7/140_46432203788633fcac21e38720046497.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/7/800_46432203788633fcac21e38720046497.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香茹倒进去翻炒、（香菇出来很好吃哦、流口水啦）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/8/140_d6eadff8b28a839578ea57cee29833a8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/8/800_d6eadff8b28a839578ea57cee29833a8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香菇炒了过后再加水。熬汤。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/2/140_44939a289eae44d86594715ef9492d32.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/2/800_44939a289eae44d86594715ef9492d32.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另烧一锅水、把配菜烫一下。备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/a/140_7a796cc317d43b84df4e8a4e14e8659a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/a/800_7a796cc317d43b84df4e8a4e14e8659a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">现在进行很重要的一步、把鱼肉拨到一边、留出空位。然后在空的哪里加入盐、然后再把料酒从盐上淋下去、这样做的话、鱼肉会非常的鲜嫩。然后用的一片一片的捏一下、这样鱼肉会灰常的嫩。鱼头和鱼排也一样。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/4/140_08eac526faa41148c39b267f3c7ba084.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/4/800_08eac526faa41148c39b267f3c7ba084.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把淀粉倒进去、少倒一点。把它混合均匀。一片一片的捏一边、不能有颗粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/9/140_b1d81006b7aee76f2b46a46128ecd9f9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/9/800_b1d81006b7aee76f2b46a46128ecd9f9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再加一遍淀粉、这样分两次加是为了让鱼肉保持鲜嫩、入口即化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/f/140_70f982a10d150c2ce09eb30ae5d16e0f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/f/800_70f982a10d150c2ce09eb30ae5d16e0f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后下鱼头、煮、鱼头熟了就捞起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/8/140_0030f561975be089f9ec920c75a4ce88.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/8/800_0030f561975be089f9ec920c75a4ce88.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鱼头起来过后就下鱼片。一片一片的下。不要粘在一起了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/5/140_273c6f1460a7d0c56c99c51b0e684e05.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/5/800_273c6f1460a7d0c56c99c51b0e684e05.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另备一锅、热油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/c/140_4cf3dae3400f98d74822e37789759dcc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/c/800_4cf3dae3400f98d74822e37789759dcc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鱼起锅后、撒入辣椒粉、芹菜叶、然后把油淋上去。就ok了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/2/140_03f67e5ec5d474fde4982e8d94f3c322.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/2/800_03f67e5ec5d474fde4982e8d94f3c322.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后就酱了。楼主几天的鱼有点大、5斤多、所以配料什么的都比较多、亲们如果要做的话、鱼小一点的配料可以适量减少。OK啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/a/140_e84f0d00da3d40f03c28dc488ec56f7a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/a/800_e84f0d00da3d40f03c28dc488ec56f7a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">乃们以为那样就完了吗？。哈哈哈哈。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/1/140_925654d01936121b7478f95c0afa3851.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/1/800_925654d01936121b7478f95c0afa3851.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">陕西鱼鱼</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/f/b/400_7fa30a0cf795c2614bec1fddcfad02bb.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">面粉，淀粉</div><div class="majornote">500g</div></div><div><div class="majorTitle">韭菜，豆腐或时令蔬菜</div><div class="majornote">200g</div></div><div><div class="majorTitle">辣椒面</div><div class="majornote">适量</div></div><div><div class="majorTitle">大蒜</div><div class="majornote">适量</div></div><div><div class="majorTitle">醋</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将面粉搅拌成团，像包饺子和面，然后在盆里洗，洗出面筋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/d/140_dc5bdab0e209c6718c79ab59ed7732dd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/d/800_dc5bdab0e209c6718c79ab59ed7732dd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将洗面水沉淀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/0/140_de801ab913407875af1adcf037d58700.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/0/800_de801ab913407875af1adcf037d58700.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将沉淀好的面，倒掉多余的水，熬成浆糊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/a/140_f49fca197c141324ddbd63be14cd480a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/a/800_f49fca197c141324ddbd63be14cd480a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浆糊变粘稠能拉丝后，弄到漏勺里自然漏到凉水里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/d/140_303173deb99b7b349d6ac1132cf967dd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/d/800_303173deb99b7b349d6ac1132cf967dd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">换水保持水凉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/4/140_c3b31aafc62491f4905880351851d264.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/4/800_c3b31aafc62491f4905880351851d264.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面筋煮熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/0/140_faac0ac9e32b299cadc68743c168c480.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/0/800_faac0ac9e32b299cadc68743c168c480.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油泼辣子，炒菜，呛醋，捣蒜，可以在面水沉淀时做完</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/5/140_204b445a13896dc8eb5237d195bd8085.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/5/800_204b445a13896dc8eb5237d195bd8085.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很美味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/1/140_b76af71eb18660370af572ef4e34faf1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/1/800_b76af71eb18660370af572ef4e34faf1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/4/140_c4fce15bc7bdcb2dc220f2f2d7c9c4b4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/4/800_c4fce15bc7bdcb2dc220f2f2d7c9c4b4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">土豆鱼鱼</div><div class="menu" id="cookstory">一直想吃，这次做的时候时间有点赶所以只做了辣油拌了下。有时间的话用肉末和豆腐炒一下拌土豆鱼鱼吃更好吃。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/4/2/400_4447e974a6870e8237f052aacd9252b2.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">土豆</div><div class="majornote">适量</div></div><div><div class="majorTitle">面粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">土豆淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">辣椒片</div><div class="majornote">适量</div></div><div><div class="majorTitle">辣椒粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">蒜末，葱末</div><div class="majornote">适量</div></div><div><div class="majorTitle">生抽</div><div class="majornote">适量</div></div><div><div class="majorTitle">香醋</div><div class="majornote">适量</div></div><div><div class="majorTitle">十三香</div><div class="majornote">适量</div></div><div><div class="majorTitle">芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">土豆切薄片上锅蒸，蒸到用筷子试试软了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/9/140_bf2c140ba2d4d0c3f8c2ff100a700709.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/9/bf2c140ba2d4d0c3f8c2ff100a700709.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">土豆整碎，加两勺生粉或者土豆淀粉，加面粉。和面。到不粘手程度就不用加面粉了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/0/140_4a1b42a9ddefcd2b785e11e57c7c2f60.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/0/4a1b42a9ddefcd2b785e11e57c7c2f60.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">稍微硬一点点，醒个半小时。我赶时间没有醒面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/6/140_1545f644702f4dd3f4b8b011e23ca5b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/6/1545f644702f4dd3f4b8b011e23ca5b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搓成鱼鱼状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/8/140_184202404faee5e6ed83c49ea3de6778.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/8/184202404faee5e6ed83c49ea3de6778.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">葱蒜沫，辣椒片，辣椒粉，十三香（少放一点就行），芝麻，先用凉油拌一下防止辣椒粉遇热油糊了发苦。然后泼热油。油稍微凉下放入生抽，鸡粉，一点点醋。盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/4/140_667578ff9ee0b18be7532713db024f64.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/4/667578ff9ee0b18be7532713db024f64.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下水煮，鱼鱼飘上来后过凉水，盛出来拌上辣椒就能吃了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/d/140_d8dfa464b704708c9f275934997b9f4d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/d/d8dfa464b704708c9f275934997b9f4d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红薯鱼鱼</div><div class="menu" id="cookstory">其实我们这边方言不叫这个名，但是有人这么叫，我也就这么写了。这个菜谱是红薯+面粉。喜欢吃土豆的可以再加一个土豆，即土豆+红薯+面粉。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/7/f/400_b7fc3dd74e5ee3cc09bdc43f048d667f.webp"/><div class="menu" id="cook_time">30–60分钟</div><div><div class="majorTitle">红薯</div><div class="majornote">1400克</div></div><div><div class="majorTitle">面粉</div><div class="majornote">670克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">红薯削皮切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/0/140_81b877a3e820c6c72c85283471905d90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/0/800_81b877a3e820c6c72c85283471905d90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">红薯蒸熟，出锅碾碎。加调料葱，盐，十三香等。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/d/140_e0e357516df230fbd340e94bca18177d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/d/800_e0e357516df230fbd340e94bca18177d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入面粉（五寸碗上一碗面）搅拌，先搅拌均匀，再和面，不用加水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/140_9183708b41bbf91f85bb81184a87f697.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/7/800_9183708b41bbf91f85bb81184a87f697.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和好的红薯面（四个人的量）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/c/140_d4059ee79e0bb6954d58c1aece55b8bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/c/800_d4059ee79e0bb6954d58c1aece55b8bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">红薯面切一半，搓长条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/4/140_d1c27a5e69ab9f928724c83964d24344.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/4/800_d1c27a5e69ab9f928724c83964d24344.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切成上图所示的小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/c/140_6439f1627c7f34630ea28da4272c099c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/c/800_6439f1627c7f34630ea28da4272c099c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将小块轻轻搓一下，搓成上图所示小圆棒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/2/140_18c499890de8840bbdc90d77f9aa2b22.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/2/800_18c499890de8840bbdc90d77f9aa2b22.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">入蒸锅，我家的蒸锅一次可以蒸红薯面的一半。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/e/140_7e9e9e041951e16338a2bcb2cb32239e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/e/e/800_7e9e9e041951e16338a2bcb2cb32239e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">十五分钟即可出锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/5/140_99bd8c5d4214b8fb5a4142aba05bfc85.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/5/800_99bd8c5d4214b8fb5a4142aba05bfc85.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅的成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/c/140_2c0a629f31789916f1bf82425c29f63c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/c/800_2c0a629f31789916f1bf82425c29f63c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拌一个自己喜欢的蘸料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/7/140_830623561ba3fcf4ef8f663b10bb8437.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/7/800_830623561ba3fcf4ef8f663b10bb8437.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蘸着吃。如果没有吃完的话，第二天可以切成小块炒着吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/f/140_4425b26a3b0ce0573c4cc6674d3c69df.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/f/800_4425b26a3b0ce0573c4cc6674d3c69df.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒着吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/5/140_e377921f82e887049d2086b42ba259f5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/5/800_e377921f82e887049d2086b42ba259f5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">爆鱼， 爆鱼， 爆鱼</div><div class="menu" id="cookstory">爆鱼在江南是一道非常简单的美味！可做隆重节日里的压轴的热菜，也可做下酒小酌的凉菜；可以加个猪油炒青菜配大米饭，更是苏式面的点击率极高的重要“浇头”。只要有条活蹦乱跳的3-5斤的青鱼/草鱼，一步步很简单地做出来！从油锅里炸出来，试品一下———熟悉的美味，一口口可以高兴到飞起来的感觉……嗯，嗯，嗯……</div><div class="menu" id="tips">"贴士："这款爆鱼是我的做法， 长时间的腌制， 香料的味道非常浓郁以及美好的融合。 苏式爆鱼是新鲜的鱼块葱姜盐底味腌过， 大油锅炸， 炸好后进卤汁中滋滋啦啦的很快入味！ 会鲜味和稍微偏甜口些！ </div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/6/b/400_1664760844652.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">青鱼</div><div class="majornote">4斤</div></div><div><div class="majorTitle">葱</div><div class="majornote">1根</div></div><div><div class="majorTitle">姜</div><div class="majornote">一块</div></div><div><div class="majorTitle">八角</div><div class="majornote">3个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">一个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">190g</div></div><div><div class="majorTitle">料酒</div><div class="majornote">20g</div></div><div><div class="majorTitle">菜籽油</div><div class="majornote">1斤（实耗不多）</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">5g</div></div><div><div class="majorTitle">食盐</div><div class="majornote">50克</div></div><div><div class="majorTitle">干红辣椒</div><div class="majornote">3个</div></div><div><div class="majorTitle">香叶</div><div class="majornote">两片</div></div><div><div class="majorTitle">糖</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">节日之前到超市碰到了活蹦乱跳的青鱼， check out之前请卖鱼小帅哥挑个欢腾的那个…… 为了尽可能的保鲜，我让师傅直接包起来，我到家自己打鳞，去腮， 开膛破肚， 去头尾，中间大刺骨， 切成一块块的尽量薄厚， 大小相近的块头。头尾骨刺可以炖个豆腐汤。 这道菜只要精美的鱼块。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/2/140_fb78b84916a343ffef2f767483f137b2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/2/800_fb78b84916a343ffef2f767483f137b2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下面放葱姜， 盐，料酒，生抽， 糖， 花椒大料桂皮香叶干红椒等等放入zip lock塑料袋里放冰箱腌制1-2天都可以， 记得每次开冰箱时， 翻翻个哦……</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/6/140_1be2a0e29ed9260cc7c740e7d5330c76.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/6/800_1be2a0e29ed9260cc7c740e7d5330c76.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">长时间的耐心的等待， 肉块被腌出浓郁香醇的口感。 好吧， 开油锅， 中火， 腌好的鱼块一块块从腌料中挑出来， 厨房纸巾吸干汁液， 轻轻地拍上一层薄薄的玉米淀粉下锅， 慢慢炸！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/9/140_0f34131de34af2d47cb4b3fe37861349.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/9/800_0f34131de34af2d47cb4b3fe37861349.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅了， 第一波，俩大块被试尝掉了， 赞不决口，又要再来一个</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/9/140_adc51b82e774ac024b14cc8ccda857f9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/9/800_adc51b82e774ac024b14cc8ccda857f9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外皮脆脆的香醇， 咬开里面嫩嫩的白白的弹q鲜鱼肉…… 哇哦， 多少年了的久违的味道！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/7/140_e0ba59284ba084f515deac5ee4eac857.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/7/800_e0ba59284ba084f515deac5ee4eac857.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备拍照…… 啊， 只剩两块了…… 还有小盆友在等着要吃吶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/d/140_cac15356ee297d76b70cbec1f298309d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/a/d/800_cac15356ee297d76b70cbec1f298309d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">炸鱼-----梅子鱼</div><div class="menu" id="cookstory">忽然想吃炸鱼了，好在冰箱里还有梅子鱼，那就来份油炸梅子鱼吧，外脆内酥整条都可以吃进肚子的梅子鱼，你不来一份吗。最主要鱼刺小又软，小朋友可以放心</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/c/5/400_fc28d19a56e8bfe964db6d0f2347a205.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">面粉</div><div class="majornote">少量</div></div><div><div class="majorTitle">梅子鱼</div><div class="majornote">10条</div></div><div><div class="majorTitle">料酒</div><div class="majornote">3勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">2勺</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">油</div><div class="majornote">200克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">清洗干净，放调料腌15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/4/140_f01630427d2de51765c3aad1df1e0324.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/4/800_f01630427d2de51765c3aad1df1e0324.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">调面糊，调的浓稠一些</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/3/140_89a1956f0b710014b94ab2bb0448ed93.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/3/800_89a1956f0b710014b94ab2bb0448ed93.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油锅里的油冒青烟后放入鱼炸(中火)</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/c/140_cebd00839b004c8a4133546cd4d77bfc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/c/800_cebd00839b004c8a4133546cd4d77bfc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炸至金黄色出锅(出锅后可洒一些五香粉或黑胡椒，自己爱吃的)</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/a/140_2067c5a3d90adbfc1f393c7b23891a9a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/a/800_2067c5a3d90adbfc1f393c7b23891a9a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">烤鱼（罗非鱼）</div><div class="menu" id="cookstory">讲真，最近总是推小可乐去早市遛弯儿，才知道这个罗非鱼。吃过之后真心不想再吃草鱼鲤鱼了。因为不用费劲，哈哈，没小刺啊～爽得很</div><div class="menu" id="tips">"贴士："鱼想要入味，腌制时间长点儿是必须的，着急我也没办法</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/3/9/400_e33d5c7689571d78ae26c8c1e7bbe789.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">生姜</div><div class="majornote">一小块儿</div></div><div><div class="majorTitle">大葱</div><div class="majornote">一段</div></div><div><div class="majorTitle">盐</div><div class="majornote">三勺</div></div><div><div class="majorTitle">生抽</div><div class="majornote">3勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">2勺</div></div><div><div class="majorTitle">植物油</div><div class="majornote">一碗</div></div><div><div class="majorTitle">罗非鱼</div><div class="majornote">1条</div></div><div><div class="majorTitle">洋葱</div><div class="majornote">1个</div></div><div><div class="majorTitle">青椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">土豆</div><div class="majornote">1个</div></div><div><div class="majorTitle">青笋</div><div class="majornote">1根</div></div><div><div class="majorTitle">金针菇（必备）</div><div class="majornote">1把</div></div><div><div class="majorTitle">花椒</div><div class="majornote">十几颗</div></div><div><div class="majorTitle">大料</div><div class="majornote">1粒</div></div><div><div class="majorTitle">糖</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">醋</div><div class="majornote">一丢丢</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">2勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">备料，鱼清洗干净背上划几道，用盐料酒胡椒粉姜片腌制一天，我的是腌制好的。
香菇切花刀，香菜切段，笋去皮切片，土豆去死切薄片，金针菇洗净撕开，尖椒洋葱切块儿，葱姜蒜切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/0/140_eb46c4d3adbb21536fed560c4f565c10.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/0/eb46c4d3adbb21536fed560c4f565c10.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中烧油（多放点儿油）五成热下鱼（皮朝下）中火盖锅盖煎五分钟捞出备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/b/140_4ec6984c9a97db27e725eb6fa3ec007b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/b/4ec6984c9a97db27e725eb6fa3ec007b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煎鱼剩的油（8太多倒出来点儿）放香料炒香加郫县豆瓣酱炒出红油放葱姜蒜爆香。
然后把配菜都放进去炒一下加两碗水烧开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/b/140_0ca57061b96690beb864c75add79247b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/b/0ca57061b96690beb864c75add79247b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱铺上锡纸，把炒过的配菜捞出来平铺在烤盘里，上边放煎过得鱼。
锅里剩下的汤里放盐，生抽，糖，醋，大火烧至微微浓～然后用小勺一点儿一点儿盛出来淋在鱼身上（均匀哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/8/140_0959455480744467ac3584bc38e65a68.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/8/0959455480744467ac3584bc38e65a68.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱230°上下火预热。把整个烤盘放进中层，定时30分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/9/140_65577aa0be75359a95cce0fe5e2969c9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/5/9/65577aa0be75359a95cce0fe5e2969c9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这个时候我们来做杯奶昔。火龙果香料的～超好喝么么啊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/6/140_2276a23abd0885d777af5fafdcd8d156.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/6/2276a23abd0885d777af5fafdcd8d156.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出锅撒香菜，趁热享用吧～香喷喷得烤鱼，热乎乎得米饭，冰吧凉的奶昔，就喜欢味觉上的碰撞</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/1/140_d42d8f1849c2c31d81124edbd3c1c2a1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/1/d42d8f1849c2c31d81124edbd3c1c2a1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">残卷风云～～来个光盘行动吧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/a/140_645b06ff289dac707590a0b80d325b1a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/a/645b06ff289dac707590a0b80d325b1a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">阿鱼鲍鱼</div><div class="menu" id="cookstory">一直不敢发这道菜，怕被喷……鱼生中第二次做这道菜，材料是朋友的馈赠</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/8/e/400_f88a095e8404bdc2591f991f74e0d36e.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">干鲍鱼</div><div class="majornote">3个</div></div><div><div class="majorTitle">排骨</div><div class="majornote">1斤</div></div><div><div class="majorTitle">姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">鲍鱼汁</div><div class="majornote">1/3支</div></div><div><div class="majorTitle">生抽</div><div class="majornote">3茶匙</div></div><div><div class="majorTitle">鸡</div><div class="majornote">1只</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">10克</div></div><div><div class="majorTitle">金华火腿</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">干鲍鱼，泡发，我用了5天时间，冷热水交替式</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/d/140_580cca224ce623d57305a6c06d23e60d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/d/800_580cca224ce623d57305a6c06d23e60d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第三天</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/b/140_a973be2990c9362b5d251b9a9053e4eb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/b/800_a973be2990c9362b5d251b9a9053e4eb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第五天</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/d/140_5ad73376bc36d654dc15b64440a21e6d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/d/800_5ad73376bc36d654dc15b64440a21e6d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">泡发好，用干净的小刷子仔细刷干净，裙边隐藏的特别要注意</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/c/140_01017c647eda502fbc6879394a67cbec.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/c/800_01017c647eda502fbc6879394a67cbec.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡和排骨洗干净，隔水蒸熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/b/140_670d5c6f54430e27c2b0130e475567ab.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/b/800_670d5c6f54430e27c2b0130e475567ab.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸出的水去掉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/d/140_88258dd256745b01649fed301466954d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/d/800_88258dd256745b01649fed301466954d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">陶瓷电炖锅，底部垫上竹织网片，防止糊底，把一半金华火腿、鸡、排骨放入</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/2/140_1f9b414dfa3a420f0d59ff0c28539332.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/2/800_1f9b414dfa3a420f0d59ff0c28539332.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入泡发好的鲍鱼</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/140_8fc458712648c3a2ae437d6a66363ffa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/a/800_8fc458712648c3a2ae437d6a66363ffa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入另一半鸡、排骨、金华火腿，加入开水，没过材料，大火烧开、小火慢炖、焖焗，再重复步骤，焖煮三天，期间注意观察，干水就要及时加开水，一不小心就糊了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/140_c90a0eba47b043bb4b9ab20659050183.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/3/800_c90a0eba47b043bb4b9ab20659050183.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">时间太长，后面的步骤拍漏了，焖至整个鲍鱼完全发透，不硬心，弹力十足，最后加入酱汁冰糖，收至汁浓，便可大功告成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/a/140_45bd8a7a9713d3c484c4ca638aec6f2a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/a/800_45bd8a7a9713d3c484c4ca638aec6f2a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吃的就是心血啊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/5/140_e8915d1da0102f5b2fd4f950c5fa8635.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/5/800_e8915d1da0102f5b2fd4f950c5fa8635.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摆上西兰花真丑，败笔</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/4/140_111920daae8ce5fd7ed6d7f4ccb283b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/4/800_111920daae8ce5fd7ed6d7f4ccb283b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">焖土豆鱼鱼</div><div class="menu" id="cookstory">焖土豆鱼鱼是山西、内蒙古等北方多地区的美食。由于本地区盛产土豆，在百姓家中常用食材里，可以做出多种与它相关的面食、菜品。土豆鱼鱼在70一90年代是家常便饭，如今却是绿色生态游农家饭中的主角。土豆鱼鱼有着让我上瘾的，似鱼非鱼的造型，念念不忘的味道。</div><div class="menu" id="tips">"贴士："1、面团要按比例来做。
2、蔬菜也可选其它种类。
3、鱼鱼做的不可太小，两头尖不可太细。
</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/1/5/400_f101a3be0029590d20f1b2148df89465.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30–60分钟</div><div><div class="majorTitle">土豆</div><div class="majornote">400克</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">150克</div></div><div><div class="majorTitle">白面粉</div><div class="majornote">50克</div></div><div><div class="majorTitle">白菜、葫芦、黄豆芽</div><div class="majornote">各100克</div></div><div><div class="majorTitle">香菇、菠菜、蕃茄</div><div class="majornote">各100克</div></div><div><div class="majorTitle">葱姜蒜、盐、酱油</div><div class="majornote">少许</div></div><div><div class="majorTitle">猪肉片（卤五花肉）</div><div class="majornote">少许</div></div><div><div class="majorTitle">花生油(猪油)</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">红皮土豆洗净削皮切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/0/140_296ec37ae4e610232218bf15add3cac0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/0/296ec37ae4e610232218bf15add3cac0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入蒸锅蒸10分钟，要完全成熟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/9/140_75399ffc611916959c759ba633659a89.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/9/75399ffc611916959c759ba633659a89.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用饸饹床压成泥状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/a/140_372a77baa582ad1d89e289ed1783b22a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/a/372a77baa582ad1d89e289ed1783b22a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把土豆泥揉成面团状，再加入淀粉，白面粉揉成三合一面团，揉面团时不加一滴水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/f/140_73cdd85440a1c28d476c4f39b01d58df.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/f/73cdd85440a1c28d476c4f39b01d58df.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把三合一面团盖上盖子静止10分钟，后做多个长条状剂型。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/5/140_b75bf0934bf58345af3768f298d251e5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/5/b75bf0934bf58345af3768f298d251e5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">双手搓出中间粗两头细的形状备用，大小可自定。(一般长4厘米宽1厘米)</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/9/140_cca24bd45eccc294617f919fce3c3839.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/9/cca24bd45eccc294617f919fce3c3839.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这时准备焖鱼鱼所需的蔬菜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/f/140_86ac30ebabaced93cec8f3972f5c978f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/f/86ac30ebabaced93cec8f3972f5c978f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切好葱姜蒜，蔬菜切成块状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/6/140_f8a77c83c00db1e23ef83c218b867736.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/6/f8a77c83c00db1e23ef83c218b867736.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">如平时炒菜一样把各种食材呛香加入基本调味品，加上刚好末过菜的水烧开锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/5/140_42775e2e443ad04a8817d9161b6df735.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/5/42775e2e443ad04a8817d9161b6df735.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅烧开后，加入搓好的鱼鱼，焖煮5分钟，搅拌出锅上桌。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/c/140_bb9459d6f51d7a268a1b37283260546c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/c/bb9459d6f51d7a268a1b37283260546c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">软糯、柔滑的口感，此鱼非鱼的造形，汤汁中集合了多种蔬菜的鲜香，筷子夹起时如水中的鱼儿，无以言表。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/0/140_75458a1d069f9937afa377f157b84e90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/0/75458a1d069f9937afa377f157b84e90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酸菜鱼鱼</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/3/d/400_73de5ab8662c83315358f4006c5c956d.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">莜面</div><div class="majornote">适量</div></div><div><div class="majorTitle">酸菜</div><div class="majornote">适量</div></div><div><div class="majorTitle">肉丝</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">泡菜切丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/a/140_b00f4938dc494233d6a2dbd2c6831a1a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/a/800_b00f4938dc494233d6a2dbd2c6831a1a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉切丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/f/140_497b773f6a4756a1a04b4870c5dffd4f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/f/800_497b773f6a4756a1a04b4870c5dffd4f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅里放油，放入肉丝</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/6/140_e0e0d598101d182cc4259d5d7b035ea6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/6/800_e0e0d598101d182cc4259d5d7b035ea6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入泡菜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/7/140_627f19f3646ef01edee0cb27cefd5287.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/7/800_627f19f3646ef01edee0cb27cefd5287.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">做好的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/8/140_c72fe56b2e26fc2a967067577a8feef8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/8/800_c72fe56b2e26fc2a967067577a8feef8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">莜面用热水和面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/d/140_82bba5b3d7bd3f3e9f039a62f4b8eafd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/d/800_82bba5b3d7bd3f3e9f039a62f4b8eafd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用手搓成2边细中间粗，蒸5分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/2/140_8241c243dfd70b3f73d976855ea85742.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/2/800_8241c243dfd70b3f73d976855ea85742.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸好的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/b/140_e6fce4387285b5f4e4c04140f2d79bfb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/b/800_e6fce4387285b5f4e4c04140f2d79bfb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放卤子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/0/140_38afa4f3adcb552b4ee45380c20367f0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/0/800_38afa4f3adcb552b4ee45380c20367f0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香椿鱼鱼</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/b/c/400_3b8ad154d2465abc790bbd8521b3f9dc.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">香椿</div><div class="majornote">50g</div></div><div><div class="majorTitle">调味面糊</div><div class="majornote">20g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将香椿在面糊浸透，放到油锅炸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/d/140_e3206fe565668e1318f6f3355e108c9d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/d/800_e3206fe565668e1318f6f3355e108c9d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鱼</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："鱼骨，鱼片用另外一个蝶子装起下点酱油再淋点热油也行</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/2/7/400_d293b6c37ea0f15ec803fd585984b207.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">鱼</div><div class="majornote">一条</div></div><div><div class="majorTitle">枸杞叶</div><div class="majornote">150克</div></div><div><div class="majorTitle">姜</div><div class="majornote">5片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鱼起肉切片，下盐，料酒，生粉，油捉匀备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/1/140_279ef9baa62d2a90d2d42d742de92771.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/1/800_279ef9baa62d2a90d2d42d742de92771.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">枸杞叶洗净备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/b/140_161842e7c8a531410c8bba42591b71fb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/b/800_161842e7c8a531410c8bba42591b71fb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅下油把鱼骨煎至两面金黄，再下姜片，再下热水</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/1/140_74350f98e462e5c78a785969550533c1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/1/800_74350f98e462e5c78a785969550533c1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入热水汤变白煮10-15分钟下盐，糖调味，下入鱼片烫熟捞出</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/6/140_b7d766e02e8bf6117f126360dfdc1d56.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/6/800_b7d766e02e8bf6117f126360dfdc1d56.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下入枸杞叶煮熟出锅，鱼肉片放上面即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/c/140_daaec222f8f8639024820e2564dfb46c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/c/800_daaec222f8f8639024820e2564dfb46c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">喝起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/9/140_8da22bcea5fb4c435f5303056c6f7de9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/9/800_8da22bcea5fb4c435f5303056c6f7de9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鱼</div><div class="menu" id="cookstory">不求生活对我慷慨但真正的浪漫和爱，就在一粥一饭之间，就是等你吃饭、陪你吃饭，把好吃的留给你。陪着你慢慢走，慢慢老。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/b/3/400_3ba182a5d7d110c35915ffc7cf87d773.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">海鱼</div><div class="majornote">一条</div></div><div><div class="majorTitle">五花肉</div><div class="majornote">50克</div></div><div><div class="majorTitle">植物油</div><div class="majornote">一汤匙</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱段</div><div class="majornote">2段</div></div><div><div class="majorTitle">姜</div><div class="majornote">3片</div></div><div><div class="majorTitle">蒜</div><div class="majornote">3瓣</div></div><div><div class="majorTitle">酱油</div><div class="majornote">一大勺</div></div><div><div class="majorTitle">料酒</div><div class="majornote">一汤匙</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">活鱼</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/a/140_680e39130697d096e022d4daa388895a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/a/680e39130697d096e022d4daa388895a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">活鱼2</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/1/140_99bbac3f7802fbf2b961caba690c9371.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/9/1/99bbac3f7802fbf2b961caba690c9371.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">活鱼3</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/f/140_dfccb10ddac67bb79ae81a6902bbe2af.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/f/dfccb10ddac67bb79ae81a6902bbe2af.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煎制两面金黄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/140_4e37fa0f7f066f4e850105e0448ce8a6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/4e37fa0f7f066f4e850105e0448ce8a6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/6/140_d860fd9b70cf23edd3ba48e7d3b4d156.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/6/d860fd9b70cf23edd3ba48e7d3b4d156.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放到锅里炒辣椒，倒入水闷三分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/d/140_d66b271ee98305048a2d58cc4674079d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/d/d66b271ee98305048a2d58cc4674079d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/140_c8f513a5223329387460ed248e59b32c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/c/c8f513a5223329387460ed248e59b32c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">配上自习稀饭的菜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/4/140_03d4bca124ebf62c84f8893b548d0944.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/4/03d4bca124ebf62c84f8893b548d0944.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加点水果</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/e/140_31c9bc6d254dbd4540494f3410f1c98e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/e/31c9bc6d254dbd4540494f3410f1c98e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">双人食</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/4/140_3d9aa777c89c83cbe1a0082a63c84614.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/4/3d9aa777c89c83cbe1a0082a63c84614.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">光盘行动</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/f/140_40af6e02edaae63f8e5a738fe057cc1f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/f/40af6e02edaae63f8e5a738fe057cc1f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鱼</div><div class="menu" id="cookstory">　鱼体内有一种特殊的脂肪酸，它与人体大脑中的“开心激素”有关。它有缓解精神紧张、平衡情绪等作用。不吃鱼或少吃鱼的人，“开心激素”水平往往较低。鱼类所含的DHA，它们在人体内主要是存在脑部、视网膜和神经中。DHA可维持视网膜正常功能，婴儿尤其需要此种养份，促进视力健全发展；DHA也对人脑发育及智能发展有极大的助益，亦是神经系统成长不可或缺的养份。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/f/8/400_5ffe63f7cbb0af869dede6b909d53f68.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">鱼</div><div class="majornote">500g</div></div><div><div class="majorTitle">金龙鱼菜籽油</div><div class="majornote">100g</div></div><div><div class="majorTitle">盐（腌鱼用）</div><div class="majornote">20g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鱼去内脏，处理干净，用盐腌10分钟。锅烧干倒入油，放入鱼。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/a/140_3a95db1e7d5f0196792660d0d2fe2b1a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/a/800_3a95db1e7d5f0196792660d0d2fe2b1a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用中火煎5分钟以后，翻到另一边。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/c/140_c1e0226cab4a230d8c9cd3c1f5600c2c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/c/800_c1e0226cab4a230d8c9cd3c1f5600c2c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两边都煎成焦黄色，熟了。起锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/0/140_0b955e55fb1bd79d276cfb2957b5c160.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/0/800_0b955e55fb1bd79d276cfb2957b5c160.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鱼</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/e/0/400_de500e63fb21abdeb424914a643c7fa0.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">红椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">姜</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱花</div><div class="majornote">1条</div></div><div><div class="majorTitle">竹梅</div><div class="majornote">2个</div></div><div><div class="majorTitle">豆酱</div><div class="majornote">1勺就好</div></div><div><div class="majorTitle">盐</div><div class="majornote">适量就好</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">第一鱼杀好洗净用盘子放好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/4/140_7dcc5f424fa17c49bd2da29ab8706e64.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/4/800_7dcc5f424fa17c49bd2da29ab8706e64.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第二：锅底放点花生油然后鱼放进去，再加上，水，盐，豆酱，姜，红椒，酸竹梅，一起煮，锅盖盖上让它煮10分钟…</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/1/140_d8ea43e2f34ab29f06120fed413ab821.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/1/800_d8ea43e2f34ab29f06120fed413ab821.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第三：10分钟煮好了，加点葱花上去</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/c/140_73effb690aae4a4ebe1918a8d3f3ca1c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/c/800_73effb690aae4a4ebe1918a8d3f3ca1c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第四：煮好了然后用个盘子放上去哦！这样煮好看又新鲜又好吃，棒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/f/140_f6428c55a6678510599ace64ce9c188f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/f/800_f6428c55a6678510599ace64ce9c188f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">鱼香冰冻鱼</div><div class="menu" id="cookstory">鱼香菜，包含了甜、酸、辣、咸，味道多层不单一，也算是甜酸菜，大众喜欢，开胃下饭。本来冰冻鱼就感觉上与新鲜鱼略逊一筹，适合煎炸和焖，清蒸就免了，呵呵。</div><div class="menu" id="tips">"贴士："凡是冰冻肉类鱼类，解冻后用盐水泡15~20分钟以去雪藏味。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/b/c/400_cbd0bcf0187da27c595dbcafcb730ebc.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">冰冻罗郭鱼</div><div class="majornote">1尾</div></div><div><div class="majorTitle">姜末</div><div class="majornote">1大匙</div></div><div><div class="majorTitle">蒜末</div><div class="majornote">1大匙</div></div><div><div class="majorTitle">葱花</div><div class="majornote">2大匙</div></div><div><div class="majorTitle">大菜椒</div><div class="majornote">1/2个</div></div><div><div class="majorTitle">精盐</div><div class="majornote">1小匙</div></div><div><div class="majorTitle">玉米淀粉</div><div class="majornote">1大匙</div></div><div><div class="majorTitle">生抽</div><div class="majornote">1+1/2大匙</div></div><div><div class="majorTitle">白糖</div><div class="majornote">1+1/2大匙</div></div><div><div class="majorTitle">浙醋</div><div class="majornote">1+1/2大匙</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">1/3小匙</div></div><div><div class="majorTitle">辣椒油</div><div class="majornote">1大匙</div></div><div><div class="majorTitle">生粉</div><div class="majornote">1/2大匙</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把鱼解冻后用清水加盐1小匙，搅拌后泡15分钟，捞起沥水吸干，斜刀划三至四道，用玉米淀粉将鱼里外抹一层包括刀痕里面；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/5/140_0da0f5c082aebdf3d0192bc8a8bd43c5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/5/0da0f5c082aebdf3d0192bc8a8bd43c5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备好姜末1大匙、蒜末1大匙、葱花2大匙、菜椒0.5个切粒；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/9/140_7b1483c698a3a70157a3b89eee11f589.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/9/7b1483c698a3a70157a3b89eee11f589.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把鱼的两面煎至金黄色，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/7/140_afbd222c624024ffda0cd8e0b0c22107.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/7/afbd222c624024ffda0cd8e0b0c22107.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入清水约1/2杯，煮一煮，时不时翻翻身，让鱼出味；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/2/140_32534c6d5fc72471e80a7d8320049f02.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/2/32534c6d5fc72471e80a7d8320049f02.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">置一碗，放生抽1.5大匙、白糖1.5大匙、浙醋1.5大匙、胡椒粉0.3小匙、辣椒油1大匙、生粉0.5大匙和清水1/2杯做碗汁，搅拌均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/d/140_459391c11dc0a7bf29ac81d6ec37c42d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/d/459391c11dc0a7bf29ac81d6ec37c42d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火将鱼收汁，水量差不多剩1/3后，转中火，倒入碗汁，烧开，试味；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/f/140_2034a09731211027501bf6e25925bfdf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/f/2034a09731211027501bf6e25925bfdf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入红椒粒1/2量，出锅，再撒剩余的红椒粒，Enjoy !</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/9/140_d857b2cfb115ee2059ecaa5f4502b3d9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/9/d857b2cfb115ee2059ecaa5f4502b3d9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">说明。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/c/140_950699f900a603398afff4651414e4ec.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/c/950699f900a603398afff4651414e4ec.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香辣鱼—黑鱼</div><div class="menu" id="cookstory">今天做一道少油版香辣鱼～去逛超市，发现黑鱼打折，我一般都在菜市场买菜，第一次在超市买鱼，备不住价格诱惑8.9一斤，买了一条黑鱼。可惜超市不给片鱼片，只能回来自己剁了，就不好做酸菜鱼了。家里有豆瓣酱，调料都是现成的，还是喜欢麻辣鲜香的做法，简单下饭，一顿有这一个鱼足矣～美哉！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/0/a/400_d040340b042ee16d65a1142d18cadb9a.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">黑鱼</div><div class="majornote">750克</div></div><div><div class="majorTitle">姜</div><div class="majornote">4片</div></div><div><div class="majorTitle">蒜瓣</div><div class="majornote">8个</div></div><div><div class="majorTitle">香菜</div><div class="majornote">2棵</div></div><div><div class="majorTitle">白酒</div><div class="majornote">1勺</div></div><div><div class="majorTitle">黄豆芽</div><div class="majornote">400克</div></div><div><div class="majorTitle">长青椒</div><div class="majornote">1个</div></div><div><div class="majorTitle">干辣椒</div><div class="majornote">5个</div></div><div><div class="majorTitle">生抽</div><div class="majornote">5勺</div></div><div><div class="majorTitle">白糖</div><div class="majornote">2勺</div></div><div><div class="majorTitle">花椒</div><div class="majornote">1两</div></div><div><div class="majorTitle">豆制品</div><div class="majornote">100克</div></div><div><div class="majorTitle">郫县豆瓣酱</div><div class="majornote">2勺</div></div><div><div class="majorTitle">火锅底料</div><div class="majornote">1勺</div></div><div><div class="majorTitle">火腿肠</div><div class="majornote">2根</div></div><div><div class="majorTitle">十三香</div><div class="majornote">半勺</div></div><div><div class="majorTitle">花椒粉</div><div class="majornote">半勺</div></div><div><div class="majorTitle">胡椒粉</div><div class="majornote">半勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">如图食材洗净备用，准备你自己喜欢的配菜。鱼切成块用一点点盐跟1勺料酒，腌一下入味，备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/0/140_e01696479552f73535cb84d768619410.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/0/800_e01696479552f73535cb84d768619410.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆芽焯水备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/3/140_07b85292ef27b1826cdc2af3bcc7a9c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/3/800_07b85292ef27b1826cdc2af3bcc7a9c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">豆制品焯水，放进碗底部备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/b/140_b89a0c98d7b45232d9868af8c33ed07b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/b/800_b89a0c98d7b45232d9868af8c33ed07b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放进最后装盘的容器里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/d/140_be9642197b54d99612505a624db9df3d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/d/800_be9642197b54d99612505a624db9df3d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">热锅凉油把花椒放进去爆香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/b/140_df4df6c8ace00490f71e24cb6529e53b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/b/800_df4df6c8ace00490f71e24cb6529e53b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把郫县豆瓣酱跟火锅底料炒出红油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/6/140_6b30036c08c675f507ffd4ee0afd3406.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/6/800_6b30036c08c675f507ffd4ee0afd3406.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着放入葱姜蒜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/b/140_e89c7aaae75efd4be7542c41c76a7e2b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/b/800_e89c7aaae75efd4be7542c41c76a7e2b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把准备好的鱼块放进去，炒一下放白酒去腥。注意不要用劲翻，防止鱼碎掉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/8/140_b690ff1e945ac35a9c706aea983498d8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/8/800_b690ff1e945ac35a9c706aea983498d8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放温水或者开水都可以，没过鱼即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/e/140_b07352e50b5f375111b722f470fbf2de.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/e/800_b07352e50b5f375111b722f470fbf2de.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">如图，把准备的调料粉全放进去。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/6/140_6ce4e1eeea795da2791376464b34cb56.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/6/800_6ce4e1eeea795da2791376464b34cb56.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火烧开放生抽，我不喜欢吃太多酱油就没有放老抽。喜欢的当然可以放一点。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/d/140_193d3da17c3b813ef58780661e7783cd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/d/800_193d3da17c3b813ef58780661e7783cd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开锅炖一会，大概6分钟左右，鱼熟透把焯过水的豆芽放边上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/b/140_8a7e769f96ba5bc61630288f0e5be30b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/b/800_8a7e769f96ba5bc61630288f0e5be30b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">随自己口味接着放适量盐跟糖，白糖起到提鲜的作用，不喜欢可以不放的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/0/140_ede3c3e03e5df8a7610a47d89503bd50.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/0/800_ede3c3e03e5df8a7610a47d89503bd50.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开锅把豆芽盛出，放到刚才放豆制品的大碗里，铺平。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/b/140_ff6f26e64192bda8b6f5e385daa901eb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/f/b/800_ff6f26e64192bda8b6f5e385daa901eb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后把青椒火腿肠放进锅里，30秒就可以出锅了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/e/140_b1951308f44ed1c989b96d9741c66e9e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/e/800_b1951308f44ed1c989b96d9741c66e9e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">麻辣鲜香的香辣鱼做好了，我不喜欢油太多就这样装盘了。
喜欢油多的可以最后上面铺上红辣椒碎跟花椒粒，浇一层热油也很下饭。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/b/140_4968720e7d823b6be3cf68d5c343282b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/b/800_4968720e7d823b6be3cf68d5c343282b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">生活就是随自己的心意，想吃就去吃，想做什么就去做，自己的人生掌握在自己手里，只要不虚度光阴，做一些自己喜欢的事，就是美好的～ヾ ^_^♪~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/7/140_8b9ca0aeacaef5ecc6d6fa47fde8c547.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/7/800_8b9ca0aeacaef5ecc6d6fa47fde8c547.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>